Culinary Management Careers Combine Cooking and Business Skills
Managing a team of chefs and service personnel, as well as a successful business, may require specialized training in culinary arts management. Employees look for qualified candidates with a well-rounded understanding of many sides of the food service industry, including:
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The Art Institutes
Develop your portfolio at The Art Institutes, and get a competitive advantage.
Develop your portfolio at The Art Institutes, and get a competitive advantage.
Programs Offered:
- Food & Beverage Management (BA)
- Food & Beverage Management (BS) Show more programs...
- Food & Beverage Operations (C)
- Restaurant & Catering Management (AAS)
- Wine, Spirits & Beverage Management* (AA)
Le Cordon Bleu College of Culinary Arts
Ignite your culinary passion with career training at Le Cordon Bleu Schools.
Ignite your culinary passion with career training at Le Cordon Bleu Schools.
Programs Offered:
- Le Cordon Bleu College of Culinary Arts Online - Associate Degree in Hospitality and Restaurant Management 60 weeks
- Le Cordon Bleu College of Culinary Arts Online - Associate Degree in Hospitality and Restaurant Management 84 weeks Show more programs...
- Le Cordon Bleu College of Culinary Arts Online - Bachelor Degree in Culinary Management
- Le Cordon Bleu College of Culinary Arts Online - Bachelor Degree in Culinary Management 84 weeks
Oregon Culinary Institute (Kitchen and Classrooms) - Portland
Prepare for a career in the culinary arts in as little as 40 weeks.
Prepare for a career in the culinary arts in as little as 40 weeks.
Programs Offered:
- Associate in Restaurant Management
- Diploma in Resturant Management
Culinary Institute of Virginia - Norfolk
Turn your passion for food into a career at the Culinary Institute of Virginia.
Turn your passion for food into a career at the Culinary Institute of Virginia.
Programs Offered:
- Food Service Management
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